The perfect balance of sweet, salty, sour and spicy — Thai cuisine has won over Quebec palates with fragrant curries, vibrant tom yum soups and comforting pad thai. From family-run restaurants helmed by chefs from Bangkok or Chiang Mai to modern tables reinterpreting the classics with local ingredients, Thai dining has grown refined and diverse across the province. Thai basil, coconut milk, lemongrass and freshly pounded chilies fill plates as colourful as they are generous. Explore our listings to find your next Thai feast.
Thai cuisine in Quebec
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