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Types of cuisine in Quebec

Travelling the world through your taste buds is entirely possible without leaving the province — Quebec’s cuisines form an astonishingly rich culinary mosaic. Italian, Thai, Portuguese, Vietnamese, Indigenous or true-blue Québécois, every tradition has passionate ambassadors here, often families cooking heritage recipes with beautiful local ingredients. Montreal is famed for its exceptional food diversity, but regional towns hold their own multicultural surprises. Explore our listings and pick your next culinary destination.

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