At this charming restaurant, the kitchen staff creates dishes made from the Reford Gardens’ horticultural collection. More than 150 edible plants picked from the vegetable garden and undergrowth are served up as the growing season unfolds.
Fleurs comestibles © N.Guignard
Les jardins © J-C.Lemay
Plat raffiné © N.Guignard
Salle à manger © N.Guignard
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Schedules
June 14 to September 4 – Approximate dates
Location
Activities
Live music
Services
Number of seats : 70
Panoramic view / lookout
Terrace
Restaurant and food services
Bar
Liquor licence
Brunch
Lunch
Types of cuisine and Specialties
Québec regional / terroir
Restaurant rates
$30 to $50
Over $50
Taxes, gratuities and beverages not included
Reservations
Reservations recommended
Groups
Special menus
Private dining room available
Reservations required
Vehicle and Parking Services
Free outdoor parking
Payment methods
Visa
MasterCard/Euro Card
American Express
Direct payment accepted