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Restaurants – Type of cuisine: Vietnamese

Rice, vegetables, pork, beef, chicken, spices and herbs are essential components of Vietnamese cuisine that is often considered light, fragrant and convivial. When we think of Vietnam, we automatically think of typical dishes like Tonkinese soups, shrimp stir-fries, spring rolls, spring rolls, but there is more to discover.

Explore and discover the best restaurants specializing in vietnamese cuisine in Quebec. We have restaurants for all occasions with family, friends or colleagues.

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