Discover a rustic, wood-heated sugar shack where you can enjoy a traditional meal served by courteous staff. Bring your own beer and wine during the sugaring-off season (March and April). Open from May to November for receptions, weddings, family reunions, etc.
March 1 to April 30 – Approximate dates
1699, rue Principale, Saint-Blaise-sur-Richelieu, Quebec, Canada, J0J1W0
Boutique / Sales counter
Number of seats : 100
Banquet, meeting, conference room
Restaurant and food services
Bring your own wine licence
Restaurant on premises
Sugar shack menu in season
Other food services facilities
Open in the off-season
Vehicle and Parking Services
Free outdoor parking
The data for this establishment are provided to us by Tourisme Québec.