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Montréal Plaza

Charles-Antoine Crête, former chef of Toqué restaurant, along with his sidekick Cheryl Johnson, have opened their very first restaurant with their partner Sébastien Blanchette. The dynamic trio wants to offer accessible, top-quality cuisine to local and non-local good-food lovers.

  • Devanture

    Devanture

  • Salle à manger   © D.Lafond

    Salle à manger   © D.Lafond

  • Cuisine service

    Cuisine service

  • Bar   © D.Lafond

    Bar   © D.Lafond

  • Cannelloni au saumon   © D.Lafond

    Cannelloni au saumon   © D.Lafond

  • Soupe de tomate et thon   © D.Lafond

    Soupe de tomate et thon   © D.Lafond

  • Choco déchiré   © D.Lafond

    Choco déchiré   © D.Lafond

  • Gâteau glacé aux fruits rouges   © D.Lafond

    Gâteau glacé aux fruits rouges   © D.Lafond


Montréal

Montréal

East
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Location

6230, rue St-Hubert, Montréal, Quebec, Canada, H2S2M2
Get directions
45.53491400, -73.60045500

Services

Internet access : free wireless
Number of seats : 90

Restaurant and food services

Bar
Liquor licence
Dinner

Types of cuisine and Specialties

Québec regional / terroir
Market cuisine
Vegeterian and vegan
Specialty : fish and sea food

Restaurant rates

Over $50
Taxes, gratuities and beverages not included

Reservations

Reservations recommended

Groups

Special schedules
Reservations required

Vehicle and Parking Services

Free outdoor parking
Paid outdoor parking

Accessibility

Partial access (Kéroul)

Payment methods

Visa
MasterCard/Euro Card
American Express
Direct payment accepted

The data for this establishment are provided to us by Tourisme Québec.