Chef Jason Morris offers a familiar yet exotic cuisine, focusing on seafood and a raw bar. The menu includes beef tartare and seasonal vegetables. The warm space features brass, marble, and honey-colored wood. Enjoy a view of the bustling kitchen or the downtown skyline from the terrace.
Marcus
Location
Operating location – Four Seasons Hôtel Montréal
1440 rue de la Montagne, Montréal, Québec, Canada, H3G 1Z5
1440 rue de la Montagne, Montréal, Québec, Canada, H3G 1Z5
45.49843030, -73.57654400
Four Seasons Hôtel Montréal - Marcus - Banquette ronde © Four Seasons Hôtel Montréal
Four Seasons Hôtel Montréal - Marcus - Salle à manger © Four Seasons Hôtel Montréal
Four Seasons Hôtel Montréal - Marcus - Places au bar © Four Seasons Hôtel Montréal
Four Seasons Hôtel Montréal - Marcus - Terrasse © Four Seasons Hôtel Montréal
Four Seasons Hôtel Montréal - Marcus - Salle à manger et terrasse © Four Seasons Hôtel Montréal
Food services
Types of meal
Dinner
Breakfast
Lunch
Brunch
Culinary specialties
Fish / Seafood
Pub / Microbrewery
Culinary origins
Québec regional / terroir
Amenities
Liquor license
Terrace
Getting there
Public transportation
Metro (green line)
