Since opening its doors in 1952, Montréal’s first French pastry shop has become an institution. All of its dishes are made with the freshest natural ingredients, and its charming dining room is perfect for a business luncheon, meal for two or special occasion.
Bienvenue au Duc de Lorraine
Extérieur été
Macarons
Bistrot Tataki de thon
Pâtisseries et tartelettes
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Location
5002, ch. de la Côte-des-Neiges, Montréal, Quebec, Canada, H3V1G6
Get directions
Get directions
45.49509700, -73.61788800
Services
Internet access : free wireless
Pets allowed
Boutique / Sales counter
Number of seats : 40
Terrace
Restaurant and food services
Liquor licence
Breakfast
Brunch
Lunch
Dinner
Snack / dessert
Types of cuisine and Specialties
Québec regional / terroir
North American
Market cuisine
French
Specialty : breakfast and brunch
Restaurant rates
Under $20
$20 to $29
Taxes, gratuities and beverages not included
Reservations
Reservations recommended
Groups
Reservations required
Vehicle and Parking Services
Free outdoor parking
Paid outdoor parking
Valet service available
Payment methods
Visa
MasterCard/Euro Card
American Express
Discover
Direct payment accepted