The chef and his crew delight in marrying the many local flavours of the Kamouraska region. They offer a varied and refined full-course menu featuring fish and grilled dishes. The parmesan fondue and gourmet desserts are musts!
Auberge Cap Martin
Contact details
Terrasse © Auberge Cap Martin
Salle à manger © Auberge Cap Martin
Verrière © Auberge Cap Martin
Vue extérieure © Auberge Cap Martin
Food services
Types of meal
Breakfast
Lunch
Culinary specialties
Fish / Seafood
Steak / Grill
Culinary origins
Europe
Québec regional / terroir
Amenities
Bar
Wireless internet
Children's menu
Liquor license
Table service
Services
Groups
Group menu
Reservation required
Getting there
Parking
Electric vehicle charging station
Free on-site parking
Last updated: January 7, 2026
